5 tortillas (8 inch)
3 14 1/2 oz. cans chicken broth
Boiled Chicken cut into pieces
1/4 cup milk
Sprinkle tortillas with flour, boil broth and drop in tortillas. Cook about ten minutes or until tender. Add chicken and milk. Season to taste with salt and pepper. Boil to thicken. Remove from heat and let sit for fifteen to twenty minutes. Tortillas will turn into dumplings!ALSOI don't always use a whole chicken-I use four or five chicken breasts and just chop them up. This is healthier and easier!I don't always use tortillas, the bags of frozen dumplings work just as well!